When old knowledge prevent adoption of new socio-economic practices
One of the dominant facets of colonization is visible in the structure of African formal food industries. Many African countries are stuck with infrastructure designed for supporting manufacturing of a few agricultural commodities, mainly for the export market. Such commodities include maize, beef, coffee, tea, cocoa, soya bean, tobacco and wheat. The biggest mistake by Read more about When old knowledge prevent adoption of new socio-economic practices[…]