The introduction of exotic crops, fruits and livestock into Africa was initially guided and informed by the way indigenous crops, livestock and fruits performed in different micro climates. Unfortunately, instead of cultivating co-existence between exotic and indigenous foods, the colonial knowledge system has sought to completely replace indigenous crops, fruits and livestock with exotic food Read more about Extent to which inherited knowledge systems are constraining African Imaginations[…]

The African spiny horned cucumber (pictured below) is abundant in Southern Africa this farming season. Like other natural crops, it does well in seasons characterized by global warming-induced drought such as the one ravaging Mozambique, Malawi, South Africa, Zambia and Zimbabwe this year. Replaced by the English cucumber, the African cucumber has been completely ignored Read more about The opportunity cost of industrialization in developing countries[…]

When academic and scientific research came into African economies, communities were already surviving on Indigenous Knowledge Systems (IKS). In agriculture, for instance, a long tradition of seed selection, multiplication, retention and preservation exists up to today. Conservation Agriculture and other related forms of knowledge have also been part of community assets since time immemorial. The Read more about From academic and scientific research to commercial and social viability[…]

While many African countries are competing to lure investors into their agriculture sector, a lot still needs to be done in order to clearly identify winners and losers. A formula for winning in African agriculture https://www.mckinsey.com/industries/agriculture/our-insights/winning-in-africas-agricultural-market?cid=other-eml-alt-mip-mck&hlkid=d31b21d5ace243d3b2ce17001f2c9ca1&hctky=2883691&hdpid=235f0b4f-dc4a-4226-98ca-e6c36e7703cd is not yet revealing the extent to which smallholder farmers and other small value chain actors will benefit from Read more about Who will be future winners and losers in African Agriculture[…]

Reducing market linkages to transactions is one of the major reasons why efforts to integrate smallholder farmers into value chains have failed to transform agriculture in developing countries. While the notion of market linkages is mostly associated with three to five year projects by development agencies, there is a new realization that linking farmers to Read more about How and why transacting is a small part of market linkages[…]

A major headache for many developing countries is developing criteria for valuating highly fluid and transitory economic activities that are now more prevalent. Employment creation in agricultural markets and informal business ecosystems is now a major domain for women and youth, most of whom are highly mobile. Economic actors in the trading business specialize on Read more about How can developing countries valuate their fluid economies?[…]

During times of socio-economic stability, farmers and entrepreneurs can afford to rely on one commodity or value chain.  Not when climate change is announcing itself in unpredictable ways. That is why experimentation is no longer a preserve for schools and universities. Farming areas and markets are becoming laboratories for intelligent experimentation among farmers, consumers, traders, Read more about How climate change is inspiring intelligent experimentation at grassroots[…]