How far can consortiums deliver food security in developing countries?

How far can consortiums deliver food security in developing countries? The past few years have seen development agencies working in African agriculture and food systems coming together to work as consortiums or consortia. Consortium is a Latin word meaning partnership. Wikipedia defines consortium as an association of two or more individuals, companies, organizations or governments Read more about How far can consortiums deliver food security in developing countries?[…]

Which is more important owning land or controlling food systems?

Which is more important owning land or controlling food systems? It is becoming obvious that owning land is pointless without controlling food systems. The main motivation for colonization was controlling and exploiting natural resources such as land. Colonialists knew that once they control land, they control African food systems. In most cases, where colonialists displaced Read more about Which is more important owning land or controlling food systems?[…]

Empowering communities to appreciate and conduct research

If developing countries are going to only recognize and respect research results from formal research institutes and universities, they will continue excluding diverse voices and stifling ambition. While formal institutions in Africa are doing their thing, ordinary people in farming communities, fishing villages and informal markets are creatively shaping their own future and adapting in Read more about Empowering communities to appreciate and conduct research[…]

How consumers use their buying patterns to signal priorities

As buying patterns signify ordinary people’s priorities, developing countries should invest more in finding pockets of opportunity from micro-markets than pursuing mega deals. In most African countries, much of the overlooked growth is within open food markets from which the majority get food and income. An outside observer may see open markets as chaotic economic Read more about How consumers use their buying patterns to signal priorities[…]

How capital determines the structure of agriculture and food systems in Africa

How capital determines the structure of agriculture and food systems in Africa Although finance will not solve all challenges facing developing countries, the structure of African agriculture is largely shaped by the way capital flows into this fundamental sector. In Zimbabwe, for instance, more than 55% of the entire capital devoted to agriculture goes to Read more about How capital determines the structure of agriculture and food systems in Africa[…]

Small consistent incomes are better than random high yields

Rural households that receive regular small incomes tend to have a better standard of living than those earning a once-off payment from a single commodity like cotton, cocoa or tobacco. Levels of malnutrition and poverty are often higher among communities that depend on high yielding monocrops than those surviving on diverse agricultural and non-agricultural activities. Read more about Small consistent incomes are better than random high yields[…]

Various shades of shrinkage and identity theft in the market

Every time farmers inquire about prices of commodities in the market they are often looking for the highest price. However, unless there are serious shortages, in both formal and informal markets, it is rare for farmers or suppliers to sell the entire consignment at the top price. In almost all agricultural commodities sold either through Read more about Various shades of shrinkage and identity theft in the market[…]

How marketing systems in developing countries penalize poor farmers

Whether it is potato production in the highlands of Rwanda, cassava production in Northern Mozambique or sweet potato production in Gokwe South district of Zimbabwe, the marketing season presents the same headaches for farmers. While production is now much easier, profitably moving commodities from farms to markets remains a nightmare that cannot be solved by Read more about How marketing systems in developing countries penalize poor farmers[…]

Extent to which inherited knowledge systems are constraining African Imaginations

The introduction of exotic crops, fruits and livestock into Africa was initially guided and informed by the way indigenous crops, livestock and fruits performed in different micro climates. Unfortunately, instead of cultivating co-existence between exotic and indigenous foods, the colonial knowledge system has sought to completely replace indigenous crops, fruits and livestock with exotic food Read more about Extent to which inherited knowledge systems are constraining African Imaginations[…]

The opportunity cost of industrialization in developing countries

The African spiny horned cucumber (pictured below) is abundant in Southern Africa this farming season. Like other natural crops, it does well in seasons characterized by global warming-induced drought such as the one ravaging Mozambique, Malawi, South Africa, Zambia and Zimbabwe this year. Replaced by the English cucumber, the African cucumber has been completely ignored Read more about The opportunity cost of industrialization in developing countries[…]